Chicken Biryani (Mughlai)

Chicken Biryani Is A Mughlai Dish n Very Famous In India…



Ingredients:
1 ½ tsp salt
Red chili powder according to taste
Turmeric powder according to taste
1 chicken
2 onions
1 tbsp ginger paste
1 tbsp garlic paste
2 tbsp chopped coriander
6 cardamoms
6 cloves
½ tsp cinnamon powder
350 ml yogurt
500 gm half cooked rice
3 tbsp oil

Directions:
Grind all ingredients except chicken and rice. Marinate the chicken in the mixture for 2-3 hrs.

Heat the oil in a pan. Add the marinated chicken and cook until tender.

Take a heavy pan and arrange the chicken and rice in layers. Squeeze a lemon on the top layer and scatter browned onions.

Seal the pan with flour and cook over a very slow flame for 40-50 minutes.

Serve hot.

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